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We have all been there- you had ambitions to eat all of those bananas you bought, but you just didn’t get there before they got too brown. That’s no worry, because you know how to make banana bread. Oh but wait, every time you do, it is either perfectly browned on the outside and notContinue reading “Fail-less Banana Bread”

What we ordered: We’ve gotten many things from Black Flannel over the years, including: The Verdict Black Flannel has no business being as good as they are. As a brewery, the standard is great beer, just ok bar food. Black Flannel has blown this stereotype out of the water by providing excellent beer, even betterContinue reading “Black Flannel Brewing”

It’s the perfect time of year to make strawberry rhubarb pie, and we guarantee this is the best one out there! Inspired by Sally’s Baking Addiction’s recipe, we bring you what we call “Streubarb Pie” (Strawberry Rhubarb Streusel Pie).

The popular Food Network show, Best Thing I Ever Ate, featured an entry from Iron Chef Cat Cora for the lobster pot pie at Acadame. See the episode clip here: https://www.foodnetwork.com/shows/the-best-thing-i-ever-ate/videos/reinvented-classics Before Acadame closed, we went and tried this amazing pot pie and were sad that we couldn’t get it on our most recent tripContinue reading “Copy-cat Acadame Lobster Pot Pie”