Cider Donut Cider Faceoff

It’s that time of year again. The leaves are changing color, the temperatures are falling, and the cider donut ciders are back on the shelves. It’s hard to say who was the first ones to do it, but now there are many different cider companies who make a cider donut variation. Which is the best?Continue reading “Cider Donut Cider Faceoff”

Cabot vs. Annie’s Boxed Mac n Cheese

We previously did a taste test of all the Annie’s boxed mac n cheeses, and thought that would be the end of it… Until we spotted Cabot mac n cheese on the shelf. We knew right away we needed to pit it up against Annie’s to see which was better. Though we saw multiple varietiesContinue reading “Cabot vs. Annie’s Boxed Mac n Cheese”

Pork and Cabbage Stir Fry with Pea Shoots

When we got our CSA from Pete’s Greens and saw that we were given carrots, cabbage, and shoots, we knew we had to make this simple, yet tasty stir fry dish. We had never used pea shoots before, but really enjoyed the earthy taste and crispy, fresh crunch they brought to the dish! In aContinue reading “Pork and Cabbage Stir Fry with Pea Shoots”

Pete’s Greens Good Eats CSA

After Misfits Market changed their business model from random produce to choose your own produce, the fun of getting a mystery box was lost, and we stopped ordering. Some friends introduced us to Pete’s Green’s Good Eats CSA which is a happy medium between not knowing what you’re going to get until you get itContinue reading “Pete’s Greens Good Eats CSA”

King Arthur Baking School Classes

You may know King Arthur Baking Company for their flour, baking mixes, or recipes – but did you know they also offer baking classes? Pre-pandemic, they offered in-person baking classes at their Norwich, VT and Skagit Valley, WA locations. When the pandemic hit, they pivoted to offer virtual classes. Now they offer a mixture ofContinue reading “King Arthur Baking School Classes”